Gazoz Beach

Gazoz Beach is a restaurant set on Jerusalem Beach at Herbert Samuel 51, with wooden tables arranged on the sand and a view towards the sea. Its design combines natural wood with urban colour, creating a relaxed beach setting that also has a romantic tone. Carefully selected music forms part of the atmosphere, making the venue suitable for meals that continue from daylight into the evening.

The restaurant serves food throughout the day, with a menu that changes according to the time. Morning service focuses on a range of breakfast dishes, while later hours bring lunch and dinner options alongside tapas-style plates. The menu reflects a broad casual dining approach, with examples including fresh seafood preparations, a house-chopped burger and an antipasti panini. The combination gives the restaurant room for a light meal, shared plates or a more substantial sitting by the water.

Drinks are an important part of the setting. Gazoz Beach serves distinctive cocktails and a selection of local wines, suited to the beachside mood and the transition from afternoon to evening. Wine glasses, wooden furniture and the colourful surroundings contribute to a setting that feels more like a laid-back restaurant than a simple beach kiosk.

The venue works for different parts of the day. Breakfast provides a daytime option by the shore, while lunch and dinner offer a fuller restaurant experience. Tapas make room for informal sharing, and the music and lighting support a more intimate evening atmosphere. The open beach setting keeps the restaurant connected to its surroundings, with the sand functioning as part of the dining area rather than merely a backdrop.

Gazoz Beach also caters for events held beside the sea. This makes the venue relevant for organised gatherings as well as regular restaurant visits. The setting can suit occasions that call for a coastal location, while the food and drinks menu provides the core of the dining experience.

Located at Herbert Samuel 51 on Jerusalem Beach in Tel Aviv, Gazoz Beach is a choice for diners seeking breakfast, lunch, tapas or dinner in a relaxed seaside setting. The restaurant combines an all-day format with cocktails, local wine, selected music and tables on the sand. Opening begins in the morning and continues until the last guests, allowing the venue to cover both daytime meals and late evening dining.