Kalamata

Kalamata is a Greek restaurant at Kikar Kdumim 10 in Old Jaffa, Tel Aviv. Its setting is defined by a view through the window towards the Mediterranean, placing the restaurant within the historic surroundings of Old Jaffa while keeping the sea part of the dining experience. The location connects the restaurant with the area’s long history and its food-market tradition.

The cuisine is Greek, with the restaurant presenting a style that links Greek culinary traditions with the lively food culture associated with Tel Aviv. The character is shaped by the contrast between the older stone-built setting of Jaffa and the active, contemporary dining scene beyond it. The sea-facing outlook adds a clear sense of place without separating the restaurant from the streets and squares of the old city.

Kalamata offers food, wine and cocktail menus, giving the restaurant a format suited to a full meal as well as a more drinks-focused visit. A separate lunch menu is also available, making the restaurant relevant at different times of day without changing its Greek identity. The published offering includes options for table reservations, delivery and gift cards, alongside information for events held at the restaurant.

The venue suits diners interested in Greek food in a historic Jaffa setting, particularly those looking for a meal with a Mediterranean outlook. It can also suit occasions connected with organised events, while the wine and cocktail menus provide an additional focus beyond the food. The restaurant’s location makes it a natural choice for combining a meal with time in Old Jaffa, where the surrounding square and historic streets form part of the visit.

Kalamata’s identity rests on three connected elements: Greek cuisine, the heritage setting of Old Jaffa and a window looking towards the Mediterranean. Together, they create a restaurant experience that reflects both the older character of Jaffa and the broader culinary energy of Tel Aviv. The address is Kikar Kdumim 10, Old Jaffa, Tel Aviv-Jaffa.