White Pergola

White Pergola is a fish and seafood restaurant at Hangar 4 in Tel Aviv’s port, with a menu that also gives substantial space to meat, salads, vegetarian dishes and children’s meals. The kitchen combines Mediterranean and European influences, creating a broad menu for diners with different preferences rather than focusing on a single cooking tradition.

The restaurant’s character is shaped by an elegant, carefully designed interior and a spacious dining room. Large views toward the sea form part of the setting, adding a maritime backdrop to meals without making the venue feel limited to casual port dining. Professional, courteous service is presented as part of the restaurant’s approach.

Seafood is central to the menu, with fish prepared in several ways, including baked, grilled and fried styles. The seafood selection covers familiar restaurant classics as well as shellfish-based dishes and larger sharing formats. Fish meals are served with accompanying sides, while starters include salads, dips and other small plates suitable for beginning a meal or sharing across the table.

Meat has an equally clear presence, with poultry, burgers, lamb and beef appearing alongside the fish selection. Special combinations pair fish or beef with seafood, giving mixed groups a way to choose from both sides of the menu. Vegetarian diners can find dedicated pasta and filled-pasta dishes, as well as salads, vegetables and other meat-free starters. The menu also includes soups and lighter options.

White Pergola caters to families through a separate junior menu, with child-friendly portions and familiar choices. House desserts and sweet dishes provide a concluding option for family meals and longer gatherings. The drinks selection includes soft drinks, fresh juices, hot beverages, beers, wine and cocktails, making the restaurant suitable for lunch, dinner or an evening meal with drinks.

Sharing platters and a spacious layout make the restaurant practical for groups, while the range of seafood, meat and vegetarian choices helps accommodate mixed tastes. Its port location, sea outlook and polished dining room suit diners looking for a full-service meal near the water, whether for a family occasion, a group gathering or a seafood-focused dinner in Tel Aviv.